Sunday, February 27, 2011

Crispy Baked Oatmeal

2 eggs
1/2 cup vegetable oil
1/3 cup packed brown sugar
3 cups old-fashioned oats
3 tsps baking powder
1 tsp salt
3/4 tsp ground cinnamon
1/3 cup flaked coconut
1/3 cup raisins
1/3 cup semisweet chocolate chips
Milk, optional

In a bowl, combine eggs, oil and brown sugar. Combine the oats, baking powder, salt and cinnamon; add to egg mixture, stirring just until moistened. Stir in the coconut, raisins and chocolate chips.

Spoon into a greased 13-in.x9-in.x 2-in. baking dish. Bake, uncovered, at 350 degrees for 0-25 min or until edges are golden brown. Serve warm with milk if desired. Yield: 4 servings.

1 comment:

  1. I could not reach you by email so I will do it this way. You asked me if I could translate some words so you can follow the pattern of the crochet hat. I have added the terminology to the blogpost. I hope you will understand the pattern. If you have question, don't hesitate to ask me.

    http://petitefee-kinderaccessoires.blogspot.com/2011/09/patroon-gehaakte-wintermuts.html

    Regards, Liane

    ReplyDelete